Term 1 School Holiday Timetable 2018
BOOKINGS ARE ESSENTIAL – phone or text 0455 552 000 – email: email@example.com
1.5hr classes are $28 per child (Children from 3+ can attend).
- 2hr classes are $35 per child (Children must be 7+ to attend).
|Time||Fri 30th – All proceeds from these classes will be donated.||Sat 31st|
|9 – 11am||● Nutella Hot Cross Buns||● Nutella Hot Cross Buns|
|12 – 2pm||● Chocolate Hot Cross Buns||● Decorated Easter biscuits ∆|
|3 – 5pm||● Traditional Hot Cross Buns
|Time||Mon 2nd||Tues 3rd||Wed 4th||Thurs 5th||Fri 6th||Sat 7th|
|10am – 11.30am||Raspberry lemon cookies||Chocolate crackle cookies||Apple sponge cake||Caramel passion fruit slice|
|12pm – 1.30pm||Easter Monday||Butter chicken||Chilli beef filo pies||Pizza scones||Greek lamb meatball salad ∆|
|2.30– 4.30pm||● Choc peanut marshmallow brownies||● Potato gnocchi||● BBQ ribs with crunchy slaw ∆||● Iced vo vo biscuits|
|Time||Mon 9th||Tues 10th||Wed 11th||Thurs 12th||Fri 13th||Sat 14th|
|10am – 11.30am||Strawberry & coconut tart
|Southern baked chicken ∆||Marshmallow slice||Southern baked chicken ∆||Iced confetti cookies ∆|
|12pm – 1.30pm||Lemon pie bites||Spiced yoghurt apple cake||Iced confetti cookies ∆||Upside down banana & maple cakes ∆||Pear and blackberry pies|
|2.30 – 4.30pm||● Fresh linguine||● Chocolate baklava||● Beef Chow Mein ∆||● Yo Yo biscuits||● Spinach & ricotta ravioli|
∆ Is or can be made gluten free.
* If your child has any allergies please let us know, we will do our best to cater to your child’s needs.
Please bring a container to take cooking home in. Everything else is supplied by Cooking 4 Kids.
Please ensure children wear enclosed shoes, no thongs! This is an OH&S regulation. Children without appropriate footwear will not be able to participate in the class.
Children under the age of 5 must have a parent remain for the duration of the cooking class.
Children are not be dropped off more than 5 minutes prior to the commencement of their class & are picked up promptly at the conclusion of class.